SplenDukkah

“Dukkah”, traditionally an Egyptian side dish is a mixture of herbs, nuts & spices. Typically used as a dip with bread & vegetables, this Italian inspired blend can also be used to sprinkle on pizza, soups, salads or as a rub for meats and vegetables. A blend of sundried tomato, garlic, basil, parmesan cheese, crushed red pepper and black pepper.



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