First Cooking Party Was a Huge Success!

May 24, 2010

Our first Cooking Party in January was a huge success!  Emily Brooke and friends participated in preparing a fantastic menu of Baked Brie with Brown Sugar Figs, Stuffed Mushrooms, Warm Crusted Goat Cheese & Hazelnut Salad, BBQ Yogurt Chicken and Fruit Crumble.  We drank wine and learned to make each recipe, then got to eat it all!

It was a fun and very boisterous evening!

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